How to Make Instant Cappuccino

For the lovers of coffee, cappuccino is not something new and most of them love it as their most favorite drink. It must be pleasing that we can make cappuccino by ourselves at home. And it is better to make the instant one for simpler steps and more efficient time taken. It can be enjoyed in the afternoon or evening when the temperature seems cold and you need more coffee to do some works. Here they are the tips to make instant cappuccino;

Ingredients:
- milk
- instant coffee
- few cocoa powder
- cinnamon or nutmeg for garnish and more tastes if you like

Steps:
- Take three quarters mug of milk and pour it into a pot.

- Heat the milk on a low- medium temperature.

- Take another mug and put your instant coffee in it (in any measure you like; as you usually like while making instant coffee)

- Put also some sugar in the mug for sweet taste (it’s optional because some coffee lovers don’t love sugar in their coffee)

- Give few drops of water in order to make the coffee and sugar become a thick mixture.

- After the thick mixture done; pour the hot milk into it; the hot milk will produce some froth on your cappuccino.

- Then you can garnish it with some cocoa powder or something.

So you can enjoy the instant cappuccino in just a short time of making. Just do it when you don’t have any time to visit a coffee shop.

Warning:
- It’s better to use glass pot for the milk because the metal one will give some contamination and the milk will taste differently.

- It’s a must to pour the hot milk soon to produce the froth as well.

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