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HOW TO MAKE AVOCADO SHRIMP SUSHI

For you who like to eat traditional food from different countries in the world, you should try to eat sushi. Sushi is a kind of traditional food from Japan. Sushi can be made using various ingredients. It depends on our interests. People usually make variation in the content of the sushi. Now, I will tell you how to make sushi combined with avocado.

Because this kind of sushi has content from avocado, it is very healthy especially for those who want to have big body. If you want to make it, you should have Japanese rice, clean water, two tea spoons of mirin, one spoon of sugar, a half of tea spoon of salt, rice vinegar, and two sheets of nori. For the contents, you should prepare six shrimps, avocado, and two spoons of tobiko (fish eggs). You can make it easily. First, you just need to wash the Japanese rice, mix it with the water and mirin. Then, cook it until the water is absorbed. Then, steam it for about 30 minutes. Mix the hot Japanese rice with rice vinegar, sugar, and salt. Prepare the ingredients to roll the sushi and put the nori and rice. Then, put the shrimps, avocado, and tobiko, and then roll them all. Lastly, cut the sushi and serve it.

Now, the sushi is ready to be served. However, you should pay attention to some suggestions that I give. First, choose avocados which have good appearance. Besides, choose the best shrimps. The appearance of the shrimp can be the code whether it is good or not.
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